How to Make a Lemon Meringue Cake

  • How to Make a Lemon Meringue Cake
    Refreshing and light, this cake is perfect for a summer day.
    Ingredients
    For the cake:
    2 cups all-purpose flour
    2 teaspoons baking powder
    1 teaspoon salt
    1/2 cup butter
    1 1/4 cups white sugar
    3 eggs
    1 teaspoon vanilla extract
    1 cup milk
    3 tablespoons grated lemon zest
    1/2 cup fresh lemon juice
    For the filling:
    6 oz lemon curd
    1/2 cup whipping cream
    2 tablespoons sugar
    For the meringue:
    3 egg whites
    1/4 teaspoon cream of tartar
    3/4 cup sugar

    Category : Cuisine & pâtisserie

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