This made from scratch margarita recipe is destined to become your new favorite cocktail, perfectly smooth with the right balance of sweetness and acid. Enjoy it on the rocks, up, with salt or plain!
As a bonus I made a SUPER-spicy margarita with chili-infused simple syrup that you'll totally become obsessd with.
Full Recipe: preppykitchen.com/margarita-recipe/
By the way, making infused simple syrups is a wonderful way to bring great natural flavors to your cocktails and up your mixology game. Make them when you have the ingrredients on hand and store them in the fridge for your next get together / self-care moment. It's like the fun version of canning!
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Category : Cuisine & pâtisserie

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